Ресторан Buyuk Samarkand — это визитная карточка Вечного города.
Он вмещает до 400 человек и подходит для проведения банкетных мероприятий в национальном узбекском стиле. Акцент в меню сделан на блюдах узбекской кухни и традиционных восточных рецептах. Блюда готовятся из местных продуктов, впитавших в себя яркое солнце и свежий воздух, чтобы соблюсти аутентичность вкусов и технологию приготовления.
Гордость ресторана - великолепный дизайн, разработанный современным узбекским художником Бобуром Исмаиловым. Благодаря его труду удалось совместить современные мотивы и традиционные элементы узбекского искусства, а 8-метровые колонны придают этому месту величия и просто захватывают дух!
ежедневно с 11:00-00:00
400 человек
The complex boasts of its good transport accessibility: you can get here by car from the historical center of Samarkand in 20 minutes, from the international airport in 15 minutes and from the local railway station in 25 minutes. The Silk Road Samarkand project also included the construction of a road junction and a bypass bridge, which were already built. You can get here by car (using parking lots) or by special shuttles that are launched for guests.
The resort boasts good transport accessibility: you can get here by car from the historical center of Samarkand in 20 minutes, from the international airport in 15 minutes, and from the local railway station in 25 minutes. The Silk Road Samarkand project also includes the construction of a road junction and a bypass bridge. You can get here by car (using parking lots) or by special shuttles that will be launched by the opening of the resort.
The resort boasts good transport accessibility: you can get here by car from the historical center of Samarkand in 20 minutes, from the international airport in 15 minutes, and from the local railway station in 25 minutes. The Silk Road Samarkand project also includes the construction of a road junction and a bypass bridge. You can get here by car (using parking lots) or by special shuttles that will be launched by the opening of the resort.
