四季餐厅Buyuk Samarkand的骄傲是雄伟的8米高的圆柱子。餐厅的厨师是用当地上好的食材烹调的，这些食材吸收了明亮的阳光和新鲜的空气。菜单的重点是乌兹别克菜和传统的东方美食。大多数食品是在乌兹别克斯坦生产的，以满足真实的口味和烹饪技术。空间设计由鲍勃·伊斯梅洛夫负责。其主要目标是创造一个强调餐厅个性的现代室内设计。餐厅适合举办乌兹别克民族风格的宴会活动。
每天 11:00-00:00
240 人
The complex boasts good transport accessibility: you can get here by car from the historical center of Samarkand in 20 minutes, from the international airport in 15 minutes, and from the local railway station in 25 minutes. The Silk Road Samarkand project also includes the construction of a road junction and a bypass bridge. You can get here by car (using parking lots) or by special shuttles that will be launched by the opening of the complex.
The resort boasts good transport accessibility: you can get here by car from the historical center of Samarkand in 20 minutes, from the international airport in 15 minutes, and from the local railway station in 25 minutes. The Silk Road Samarkand project also includes the construction of a road junction and a bypass bridge. You can get here by car (using parking lots) or by special shuttles that will be launched by the opening of the resort.
The resort boasts good transport accessibility: you can get here by car from the historical center of Samarkand in 20 minutes, from the international airport in 15 minutes, and from the local railway station in 25 minutes. The Silk Road Samarkand project also includes the construction of a road junction and a bypass bridge. You can get here by car (using parking lots) or by special shuttles that will be launched by the opening of the resort.
